The bright days of spring are approaching, always reminding us of lush green meadows, sunshine, and blooming flowers. Recently, Longchamp has thoughtfully organized a series of global dinner events to celebrate the arrival of spring and summer. Friends of the brand gathered for this festivity overflowing with French charm, savoring the harmonious beauty created by art and nature in a unique and elegant atmosphere. At the same time, guests were given an exclusive preview of Longchamp’s Summer 2025 collection, which draws inspiration from “Green Living!” and interprets the extraordinary allure of sustainable fashion.
Arriving in Hong Kong, Longchamp held a warm dinner filled with sensory delights at K11 Musea. This feast took place on February 20 at the Nature Discovery Park in Tsim Sha Tsui’s K11 Musea, allowing guests to temporarily escape the hustle and bustle of city life and reconnect with nature.
Nature Discovery Park combines an indoor and outdoor natural museum with a sustainable education park, perfectly aligning with the theme of the event. The dinner will be hosted by Michelin two-star chef Vicky Lau, who has specially designed a menu inspired by nature that skillfully merges classic Hong Kong flavors with exquisite French cuisine, providing guests with an exceptional culinary feast that enhances the vibrancy of the evening while paying tribute to the beauty of nature.
Longchamp and chef Vicky Lau are both dedicated to promoting social and environmental responsibility, advocating for sustainable development, and supporting local communities. From creative cuisine to music, every detail reminds us that beauty from nature, the warmth of friendship, and a love for food all embody simple joys.
The dinner gathered many brand friends dressed to the nines. Guests including singer and actress Ashley Lin, Nancy Kwai, Stephanie Au, Kenji Fan, Martin Wong, Christy Lee, and others enjoyed a night of rediscovery and rejuvenation, celebrating simple yet beautiful moments.
If Longchamp were a delicacy, what flavor would it exude? In this feast, each chef will unveil exclusive recipes inspired by the brand. To allow this delicious experience to transcend regional boundaries, all recipes will be shared on longchamp.com, inviting global guests to partake in this extraordinary culinary journey that crosses cultures and senses.
